Get some chicken (I like the thin sliced breasts) and some sauce. I use BBQ or honey mustard. For honey mustard I like Annie's. For BBQ my favorite is Bullseye. Bullseye is one of the few I have found without HFCS in it. Today we had Annie's Smoky Maple BBQ sauce.
Marinate the chicken in the sauce and stick it in the fridge. Go see a movie or do some laundry or take a nap or dance to Lady Gaga in your living room while using the broom as a mike. Whatever floats your boat.
Next step: Grill the chicken or bake it. OR you can use my preferred method which is to sip a cold drink, read trashy gossip magazines, and watch my husband grill it.
After it's done let it cool and then shred it. Then put it back in a pot and add some more sauce. This makes it extra awesome. Heat this up.
Then put it on a bun. I like to add pickles. The pickles really take it up a notch. One pack of chicken breasts makes about 4 sandwiches.
Eat. Think about how easy that was and how you now have more time for Gaga and US Weekly.
What a great summer recipe! That sandwich looks delicious! :D
ReplyDeleteI am rolling. I NEED more time for Gaga and US Weekly!
ReplyDeleteWe all need more time for Gaga & US Weekly!!
ReplyDeleteExcellent job -- I like the recipes and the pictures and finding a kindred gossip mag reading spirit. I must have my weekly fix of "Who Wore It Best"!!
--W2
I like to read how celebrities are just like me. They pump gas! And take pictures of their kids! It's so shocking.
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